$19 Value - Yours FREE! (Today Only)
"A Must Read for Anyone Suffering From Arthritis, Joint Pain or any Chronic Pain" - Mark Hill, CPT.
This is SO much more than just another book with a few recipes and shopping lists. While it includes dozens of easy to make, delicious recipes, it also helps you identify the specific trigger foods contribute to excessive inflammation….
Here’s just some of what you will learn:
5 Worst Foods for Arthritis... Including a "very common vegetable" that you probably eat all the time.
Detoxing: Which foods help flush toxicity from within the body and digestive system. Pg. 94
9 gluten-free alternatives that won’t leave your food tasting bland. Pg. 44
Love foods like cheese, butter, beef and pizza?
Learn your body’s sweet spot for saturated fats and keep your favorite foods in your life while still living an active, mobile lifestyle. Pg. 48
The 13 minerals that strengthen bones BETTER than calcium. Strong bones mean strong muscles and less chance of injury. Pg. 39
How everyday household condiments can be combined to be a powerful and tasty remedy for common ailments. Pg. 62
Why eating healthy does NOT mean missing out on your favorite foods.
Here’s how to keep them all in your diet just by changing how you prepare them. Pg. 69
8 inflammation fighting herbs and spices that save you time and money in the grocery store and boost the flavor of your meals. Pg. 61
Tired of cooking and preparing meals every day? Get the scoop on the best ways to extend the life of your food and how to store it for the best nutritional value. Pg 70
PLUS! The Clean 15. Discover the 15 foods designated as OK to buy at a discount or as “non-organic.” Pg. 82
The Dirty Dozen foods that you should always try to buy from the organic section. Pg. 87
Enjoy the 50+ Delicious and Healthy Meals and Snacks That Are Designed to HepYou Eliminate Your Pain and Inflammation!
Start Your Day Off Right!
For an energy-packed breakfast, try our Goji Turkey Breakfast Sausage with Wilted Spinish and Pesto Eggs.
You'll find it on a page 99 of The Live Pain Free Cookbook.
This Crustless Garden Quiche takes just minutes to put together. You'll find it on page 103 of the Live Pain Free Cookbook.
You will be given instant access to the cookbook plus other free bonus items!
This book sells for $20, and our offer is for today only. The countdown timer at the bottom of the page will let you know if it is still available you.
Please let us know how you enjoyed the recipes after you have had a chance to try them.
We will take you to the download page, where you can see al the recipes on your computer, phone or tablet!
About the Authors:
Tiffany Harelik (rhymes with garlic) is a native Texan author with over a dozen cookbooks in her boutique collection of culinary-travel and metaphysical books. She has lectured on food culture all over the globe including engagements in Europe, the Caribbean and the United States.
Her portfolio includes The Trailer Food Diaries series, The Big Bend Cookbook, The Terlingua Chili Cookbook, The Big Country Cookbook and Feeling Great Starts with Eating Right.
Jesse Cannone is the co-founder and visionary CEO of The Healthy Back Institute®, the world-leading source of natural back pain solutions. His mission as a former back pain sufferer is to help others live pain free without surgery and pharmaceuticals.